Decorate your table with this stunning Pandan Chiffon Cake. The cake is flavored with pandan leaves for its vibrant green color and fragrant aroma that will have you clamoring for more.
Delicious tender and soft chiffon cake with the sweetness and fragrance of Gula Melaka.
Having a hard time choosing which kuehs to try, or want a spread of sweetness to entertain your guests? Our beautifully arranged kueh platter with an array of delicious kuehs will be sure to keep you and your guests happy.
Grated cassava and coconut milk are mixed and baked, resulting in a soft and springy cake with a crispy crust.
Soft and fluffy traditional Indonesian steamed cake. Made with fresh pandan leaves and topped with sweet grated coconut.
Chiffon cake with a stunning blue hue from the butterfly pea flower. A delightful cake that is pleasing to both the tongue and the eye.
One of our best seller item. Soft and chewy traditional kueh with grated coconut for the balance between sweet and salty flavors.
Rich, sweet and buttery kueh lapis. Comes in three flavors: Original, Rainbow and Pandan.
A tasty sweet treat with soft skin made of flour and pandan leaves and fillings of grated coconut with palm sugar.
A tasty sweet treat with soft skin made of flour and pandan leaves and fillings of grated coconut.
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Please order at least one day in advance. Your order will be valid once you receive an order confirmation from us.